They say nice things about us…
DINNER BY HESTON
“This year we have crafted a menu that is perfectly complemented and enhanced by the Australian truffles from Terra Preta.”
RIOT ACT!
“Truffling with your tastebuds in a winter feast for the senses.”
Pascale Bar & Grill
“Finishing the season on a high note.”
THE TRUFFLE CONUNDRUM
“Marshall says they have anything up to 40 different flavour components, offering incredible diversity.”
THE CANBERRA TIMES
“Japanese-French truffle a 'world first' by Braidwood-region farmer Peter Marshall”
Ben WILLIS
“We use Terra Preta truffles from near Braidwood. We really look forward to using them every year […]”
Australian Food Awards
“A very good truffle distinguished by its flavour.”